Cocktails.
Wine. Beer. Food.

Snacks & Starters

• Somethin Salty GF

  Trio of rotating gourmet salty bar snacks, port wine cheese, Castelvetrano olives, & salty nutz.
  $7
• Silk Road Riblets GF

  Crispy pork riblets tossed in a tangy Asian Calabrian chile-marmalade glaze, finished with toasted sesame seeds & scallions. Order of 8.
  $16
• Miso Shishito Peppers

  Vegan option available. Blistered shishito peppers sautéed in rich miso-soy butter, topped with toasted sesame seeds.
  $14
• Borracho Nachos GF

  Home yellow tortilla chips drenched in Borracho queso, topped with spring mix, cherub tomatoes, scallions, house salsa, sour cream, & avocado. Add dry-aged asada +$5, ground beef +$4, chicken +$4.
  $18
• Crabcakes

  Panko crusted, flash fried in butter, served on a bed of arugula & drizzled in house garlic aioli. Made fresh in house. 3 per order.
  $20
• Fish N Chips

  Wild caught Alaskan cod, hand battered to order, with truffle fries or naked fries & Chef Ryan's boiled egg tartar sauce.
  $22
• Chips & Salsa GF

  Yellow and blue corn tortilla chips served with fresh salsa. Add queso (GF) +$5.
  $6

Blue Corn Tacos (GF)

Served a la cart with house pickled onion, cherub tomatoes, spring mix, and salsa. Sub vegan cheese +$0.50.

• Shrimp
  $5
• Marinated Asada
  $5
• Chicken
  $4
• Ground Beef
  $4
• Three Sisters
  $4

House Made

• Butternut Squash Ravioli

  Sautéed in brown butter, with toasted piñon, sage, cracked pepper & parmesan.
  $20
• 5 Cheese Ravioli

  Sautéed in evoo, toasted piñon, blistered cherub tomatoes, & arugula, sautéed in evoo and white wine.
  $20
• Fatty Mac

  Truffle Mac and Cheese, Cavatappi topped with candied red chile pork belly & Parmesan chips.
  $22

Steaks

Served with two of the following sides: sautéed broccolini with parmesan, three sisters calabacitas, hassle back tater topped with rosemary compound butter & parmesan, naked fries, truffle fries, side house salad, or side Caesar salad.

• 14oz Ribeye
  $50
• 8oz Filet Mignon

  Sautéed on Buffalo Trace infused beef tallow.
  $49
• 15oz Sirloin
  $35
• Add 2 Australian King Prawns

  To any steak or entrée.
  $10

Sides

• Broccolini
  $7
• Calabacitas
  $5
• Hassleback Taters
  $7
• Naked Fries
  $5
• Truffle Fries
  $8
• Prawns (2)
  $10

Burgers & Sandwiches

Served on a toasted Bavarian pretzel bun, with your choice of truffle fries, naked fries, side house salad, or side Caesar salad.

• Vato Burger

  10oz beef patty with lettuce, tomato, pickles, house pickled onion, cheddar, bacon, & a poblano relleno.
  $18
• Hipster Burger

  10oz beef patty with lettuce, tomato, pickles, house pickled onion, sage Derby cheese, & bacon jam.
  $18
• Pitchfork Burger

  5oz beef patty with lettuce, tomato, pickles, house pickled onion, & sharp cheddar. Add bacon +$3, add green chile +$2.
  $14
• Brisket Sangwich

  BBQ pulled brisket, topped with a creamy balsamic red cabbage-carrot slaw, pickles, & pickled onions.
  $15
• Il Pollo

  House brined and breaded fried chicken breast, Burrata cheese, pesto, arugula, & tomato drizzled in poppy white balsamic vin.
  $16

Individual Flatbread Pizzas

• El Norteño

  Calabrian chile-spiced marinara, mozzarella, shredded pepperoni, & roasted green chile.
  $16
• Florence Fig

  Housemade pesto, mozzarella, arugula, prosciutto, burrata, & balsamic fig glaze.
  $16
• Roma

  Calabrian chile-spiced marinara, oil cured tomato, mozzarella, fresh basil, & truffle parmesan.
  $16
• Grecian

  Calabrian chile-spiced marinara, mozzarella, salami, pepperoncini, Castelvetrano olives, feta & parmesan.
  $16
• PBJ & Chicken

  Homemade pesto, bacon jam, mozzarella & grilled chicken topped with house pickled onions.
  $16

Salads

Add protein: 5oz sirloin +$8, 5oz chicken +$7, 4oz shrimp +$6, (2) Australian prawns +$10.

• Bali Noods Vegan

  Soba noodles tossed in a tangy peanut sauce with mint, carrots, bean sprouts, cilantro, lime, cashews, cucumber, & sesame seeds with mixed greens.
  $16
• Athena

  Mixed greens, Castelvetrano olives, pickled red onion, feta, pepperoncini, cucumber, oil cured tomatoes, artichoke hearts, spanikopita, & white balsamic dressing. GF without spanikopita.
  $18
• Caesar

  Romaine halve(s) with Caesar dressing (contains anchovies), anchovies, croutons, & fresh Parmesan. GF without croutons.
  $14 full, $9 half
• House Salad GF

  Spring mix, shredded rainbow carrots, cucumbers, and cherub tomatoes, & parmesan cheese.
  $12 full, $6 half

Dressings: Ranch, Caesar (contains anchovy), Balsamic Vinaigrette, Bali Peanut, & White Balsamic Poppy Vinaigrette.

The New New

• The Rhiannon

  An ode to the White Witch herself. A coven of 4 or more is needed to order. House Infused "Blue Bird" (lavender, mugwort, lotus flower) vodka, As Above So Below absinthe, elderflower liqueur, simple syrup, and citrus. 6 martinis.
  $72
• The Pickle Richard

  All grown up. A tiny-briny frozen martini made with House Infused Citrus Dill vodka, dry vermouth, pickle juice, and served with a Cornichon pickle and fresh dill.
  $12
• One Night in Bang-Kok

  Makes a hard man humble, can't be too careful with your company. A flip made with honey liqueur, simple syrup, coconut milk, House Infused Thai Tea rye whiskey float, served with a dried pineapple flower and Luxardo maraschino cherry.
  $14
• The Brazilian

  A "tini" fit for a trip to the beach. A blended martini made with House Infused Vanilla Bean vodka, coffee liqueur, crème de banane liqueur, chocolate liqueur, and espresso crystals, served with a banana chip.
  $15
• Burt's Freaky Tiki

  An homage to the late, great, 505 dive. House Infused Cinnamon Tumbleroot Oro rum, Falernum, citrus, ginger beer, Angostura bitters float, served with a flaming clove citrus wheel.
  $14
• The White Buffalo

  A symbol of hope, prosperity, and rebirth — the fulfillment of an ancient prophecy for Borracho's 2.0. House Infused Beef Tallow Buffalo Trace bourbon, Carpano Antica Formula sweet vermouth, Angostura bitters, smoked Maldon salt, served with a smoldering bay leaf.
  $17

Our Top Selling Cocktails from the Original Borracho's

• Gooder Than Fuck

  A cult classic. Our famous boozy cherry lime inspired by those from Murphy's drugstore. All tart, all bad. New Amsterdam vodka, cherry syrup, simple syrup, citrus, served with a lime wheel and Luxardo maraschino cherry.
  $11
• Pistolero Margarita

  Smokey, strong, herbaceous, and stringent. Crop top Russel's fave. Madre mezcal, Cointreau, simple syrup, citrus, salt, Fernet Branca float, served with fresh rosemary.
  $14
• La Llorona Margarita

  After a few of these you'll be crying under the Bridge. House Infused Hibiscus tequila, Cointreau, simple syrup, citrus, salt, served with an orange wedge and dried hibiscus tea.
  $13
• El Burro

  Because mules are for gringos. House Infused Jalapeño vodka, simple syrup, citrus, ginger beer, served with lime wheels and a jalapeño wheel.
  $11

Not For the Faint of Heart

• Aviation Martini

  New Amsterdam gin, Luxardo maraschino liqueur, crème de violette liqueur, citrus, served with a lemon twist and Luxardo maraschino cherry.
  $13
• Pimm's Cup

  Pimm's liqueur, simple syrup, cucumber, citrus, served with a cucumber wheel and fresh mint.
  $10
• Sazerac

  Rittenhouse rye whiskey, As Above So Below absinthe, simple syrup, Peychaud bitters, served with orange zest.
  $13
• Death in the Afternoon

  As Above So Below absinthe, simple syrup, and Wycliff brut.
  $12
• Vesper Martini

  New Amsterdam vodka, New Amsterdam gin, Lillet Blanc, served with a lemon twist.
  $14
• Hemming Way Daiquiri

  Don Q white rum, Luxardo maraschino liqueur, citrus, grapefruit, served with a lime wheel and Luxardo maraschino cherry.
  $13

Cocktails

• Virgin as Fuck

  Cherry syrup, simple syrup, citrus, soda water, served with a fresh lime wedge and Luxardo maraschino cherry.
  $8
• Havana Highball

  Ginger beer, espresso crystals served on the rocks.
  $8

By the Glass

Whites

• Substance Chardonnay (2021)

  Washington State, USA
  $10
• Oyster Bay Sauvignon Blanc (2024)

  New Zealand
  $11

Rosé

• The Pale Rosé (2023)

  France
  $13

Reds

• Aviana Cabernet Sauvignon (2022)

  France
  $12
• Oyster Bay Pinot Noir (2022)

  New Zealand
  $15

Bubbles

• Bread & Butter Prosecco

  Italy
  $10
• Gruet Blanc de Noirs

  New Mexico, USA
  $13

By the Bottle

Whites

• Affinitas Furmint (2018)

  Hungary
  $40
• The Prisoner Chardonnay (2021)

  California, USA
  $70

Reds

• Au Contraire Pinot Noir (2017)

  California, USA
  $50
• Paul Hobbs Pinot Noir (2021)

  California, USA
  $100
• Silver Oak Cabernet Sauvignon (2019)

  California, USA
  $100

Bubbles

• Bread & Butter Prosecco

  Italy
  $40
• Gruet Blanc de Noirs

  New Mexico, USA
  $50

Bottles & Cans

Domestic — $5

Blue Moon, Bud Light, Budweiser, Coors Banquet, Coors Light, Heineken, Michelob Ultra, Miller Lite

Imported — $6

Corona, Dos Equis, Modelo Especial, Modelo Negra, Pacifico

• Sol Chelada
  $7

Seltzers — $6

White Claw, NUTRL

NM Craft Beer, On Draft — $7

All draft beers are proudly sourced from local breweries across New Mexico — only locally brewed selections on tap.

• Bosque Jetty Jack

  American Amber Ale — 5.8% ABV
• Bosque Weekend Trails

  Southwest Pale Ale — 6.0% ABV
• Marble Cerveza

  Mexican Style Lager — 4.5% ABV
• Marble Double White

  Belgian-Inspired White Beer — 7.0% ABV
• Sandia Hard Cider

  Black Cherry Hard Cider — 5.5% ABV
• Santa Fe Brewing Java Stout

  Imperial Java Stout — 8.0% ABV
• Santa Fe 7K IPA

  West Coast India Pale Ale — 7.0% ABV
• Sierra Blanca Pecan Beer

  Pecan Ale — 5.2% ABV