Classic cocktails, New Mexico beer & spirits, and a full kitchen doing farm-to-table right — poured in a hundred-year-old Bridge Street building that's seen a lot of good nights.
This Week's SpecialPosole Verde · $6 cup / $12 bowl
The Rudy Boy Experiment — Fri 10/16Live at Borracho's
Latest From the BlogBook Your Holiday Party at Borracho's
Oysters on the half shell, a shrimp noodle salad worth ordering solo, and farm-to-table plates that outclass the usual bar menu. The "craft booze and brews" part of the name undersells the kitchen a little.
Oysters, Half Shell
Shrimp Noodle Salad
Sandwich & Wedge Salad
The 9 to 5
Darby's special pour created in honor of Dolly Parton, poured for Dolly Parton Tribute Night — a fundraiser for the local Dolly Parton's Imagination Library chapter.
El Cochino
The dirtiest, skankiest martini you've ever met. House infused horseradish vodka, a pinch of chorizo salt, trout caviar, and 3 deep fried panko-crusted blue cheese olives.
The Lavender Mojito
Mint, lime, and a floral lavender twist on the classic — the kind of drink that photographs as good as it drinks.
Surrounded by flowering shrubbery instead of a back alley — the kind of patio that quietly makes a private party feel like an occasion. Small gatherings fit right in back here, still the best-kept seat in town.
Small Gatherings
Patio Lunch
Getting Ready
“Bobby, the mixologist, prepared us a couple of local created cocktails which could withstand any high dollar drink from New York City. Totally and highly recommend the Borracho in Las Vegas, NM.” Verified Tripadvisor review
“I live about 125 miles north of Borracho's, however when I have friends visiting, this will be my first choice for a get-together.” Jim Bergstrom · Google review
Borracho's has a habit of being first — the first place in Las Vegas to bring in a drag show, the first to put on a burlesque night. Small town doesn't mean small nights.
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The room, historic building
All beef is dry-aged, farm to table, no added hormones, antibiotic free, grown on their family ranch.




This Week's Oyster
$17 for 6 · $30 for a dozen. Shucked fresh to order with our homemade apricot liqueur & jalapeño mignonette and Polish cocktail sauce.